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Cheese and Cheese-Making, Butter and Milk, with Special Reference to Continental Fancy Cheeses James  Long

Cheese and Cheese-Making, Butter and Milk, with Special Reference to Continental Fancy Cheeses

James Long

Published February 1st 2008
ISBN : 9781408643167
Paperback
160 pages
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 About the Book 

The Latest and most Complete Illustrated Catalogue of Up-to-Date Dairy Utensils will be fonvarded gratis and post free, on application to the DAIRY SUPPLY Co. LTD. By Royal Warrants to Her Majesty the Queen and H. R. H. the Prince of Wales. MUSE U .MoreThe Latest and most Complete Illustrated Catalogue of Up-to-Date Dairy Utensils will be fonvarded gratis and post free, on application to the DAIRY SUPPLY Co. LTD. By Royal Warrants to Her Majesty the Queen and H. R. H. the Prince of Wales. MUSE U . STREET, LOnTD Ofi K C. No. I, GRASS MARA7.. Z EDINB UR GH. MULGRAVB ROAD, CORK. SOLE MAKERS AND AGENTS. ALPHA-LAVAL Cream Separators. Awarded First Prize at every Competition in the United Kingdom during the laSt five years. Dr. GERBERS BUTYROMETER. Gold McdaI, Dublin, beating all other MiIk Testers. BRITISH CHAMPION BUTTER CHURN. CUNNINGHAM BUTTER WORKER. Used by the Champion Butter Makers or England and S cotland. DELAITEUSE BUTTER-DRIER. Silver Medal Royal Agricultural. Socicty of England. CONTENTS CllAF. PAGIZ I. THE PRINCIPLES OF CHEESE-BIBKING ... I 3y James Long r . THE TRADE IN GOREIGN CHEESE ... 12 By James Long 111. SOFT CHEESE MANUFACTURE . . . 2 3 By-James Long IV. GORGONZOLA, AND THE VARIETIES OF BLUE OR MOULDED CHEESE 37 By James Long V. OTIlER VARIETIES OF FANCY CHEESE ADAPTED FOR MANUFACTURE IN ESGLAND ... ... ... S 2 By James Long VI. ON THE BEST RIETHODS OF hfANUFAC TURING CHEDDAR CHEESE ... ... 66 By John Benson I VII. ON THE BEST METHODS OF MANUFAC-, TURING STILTON CHEESE ... ... 80 By John Benson